About Pascale

Renowned for his culinary craft in showcasing the brilliance of quality ingredients, Nic Wood, Executive Chef of QT Melbourne, confidently embraces the power of simplicity. Drawing inspiration from his Western Australian roots, Wood embraces a profound appreciation for quality ingredients, emphasising values of humility, respect, and honesty in the kitchen.

Influenced by his grandmother’s cooking and the vibrant flavours of his hometown, Wood’s culinary creations are dedicated to highlighting exceptional ingredients, paddock-to-plate philosophy, and remarkable partnerships with local producers and growers.

With an international perspective, Wood’s expertise reached new heights as he ventured into the United States. He took on the role of Executive Chef at NeueHouse in Hollywood, where he brought his creative flair to the vibrant Los Angeles dining scene.

Now, back on home soil as Executive Chef of QT Melbourne, Wood is poised to elevate the dining scene to unprecedented heights, transforming the dining landscape and further elevating his success.